Aquafaba Hummus (The BEST Hummus Secret)
The secret to the BEST homemade hummus is aquafaba. Make my Aquafaba Hummus to find out why. You'll never buy hummus again.
Vegan Chickpea Salad Sandwiches
Reminiscent of tuna or chicken salad, these plant-based chickpea salad sandwiches can be made vegan, vegetarian, or gluten-free!
Savory Soyrizo Pancakes with Creamy Sriracha
These savory pancakes are studded with fresh veggies, Soyrizo, cheddar and cornmeal. Top with my Creamy Sriracha sauce for a perfect appetizer or meal!
Crispy Quesadillas with Smoky TVP
A crispy tortilla filled with cheese, corn, black beans, and packed with protein from my smoky seasoned TVP, these quesadillas are a dinner you may just find yourself enjoying once a week!
Quinoa Salad with Croutons & Champagne Vinaigrette
This quinoa salad, with homemade croutons, quinoa, veggies, and my champagne vinaigrette, proves that a salad can be a meal.
Double Grilled Cheese with Roasted Veggies
This elevated grilled cheese is loaded with cheddar, herby cream cheese, and roasted veggies, making this sandwich an elegant spin on a favorite comfort food classic.
Creamy Pesto Pasta with Coconut Bacon
Creamy pesto, coconut “bacon,” avocado, garbanzo beans, tomatoes…this pasta dish practically screams summer! But this quick and easy vegan meal is perfect to enjoy all year long.
Roasted Asparagus Pasta Salad
This Roasted Asparagus Pasta Salad with red wine vinaigrette is a summer staple. Beans, mozzarella, olives, and tomatoes add even more flavor.
Poor Kid Lentils and Sweet Potatoes
Few food combos are more humble—or more delicious—than lentils and sweet potatoes. Serve with my tahini sauce for a tasty, affordable meal.